WEEKEND PRE ORDERS OPEN

OPEN EVERY SATURDAY 8-1PM

1/11 Garema Circuit Kingsgrove NSW 2208 PH: 0459 768 240

Pino's Dolce Vita
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Pino's Dolce Vita
  • HOME
  • ABOUT
    • Our Story
    • The Café
    • Salumeria
    • Butchery
    • Terms & Conditions
    • Delivery T&Cs
    • Covid-19 Response
  • BUTCHER
    • Beef
    • Aged Beef
    • Pork
    • Lamb
    • Sausages
    • Poultry
  • SALUMERIA
    • Salami
    • Salumi
    • Accompaniments
    • Platters
  • CUCINA
    • Pastas
    • Ready to cook
    • Vegetarian
  • PACKS
  • DRINKS
    • Wines
    • Italian Drinks
  • PANTRY
    • Pasta
    • Sauces
    • Oils
    • Vinegar
    • Rice
    • Truffle
    • Pickled / marinated vegetables
  • Search
  • Account
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Pino's Dolce Vita
Search Cart $0.00

BEEF

 

Pino's Dolce Vita Beef Mince
Beef Mince (500 gr)
$12.50
( / )
Beef Rib Eye Roast (Dry Aged) (1.5 - 4 Kg)
From $105.00
( / )
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Beef Ribs / Assado 1kg
$28.00
( / )
Pino's Dolce Vita Porterhouse Steak
Beef Sirloin Roast (1.5 - 4 Kg)
From $60.00
( / )
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Bistecca Fiorentina (Each)
$60.00
( / )
Pino's Dolce Vita Casserole Meat
Casserole meat (500 gr)
$23.00
( / )
Pino's Dolce Vita Eye Fillet
Eye Fillet
From $18.00
( / )
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Pino's Dolce Vita Porterhouse Steak
Porterhouse Steak MB2
From $12.50
( / )
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Ragu Meat (500 gr)
$15.00
( / )
Pino's Dolce Vita Beef Scotch Fillet
SPECIAL Beef Scotch Fillet MSA MB1 $49.99/kg
From $12.50
( / )
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T-Bone Steak MB 2
From $16.00
( / )
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WAGYU 9+ SIRLOIN SIR HARRY
$80.00
( / )
WAGYU MB9+ SCOTCH FILLET
$80.00
( / )
WAGYU Rib Eye On Bone MB4
$65.00
( / )
WAGYU T-Bone MB4 SIR HARRY
$45.00
( / )
More Information
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Contact Us

enquiries@pinosdolcevita.com.au

T: 0459 768 240

Opening Hours: 

Tuesday - Saturday: 8am-1pm
Sunday & Monday CLOSED

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