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Leg Ham on the Bone whole
Pino’s signature ham is made from Selected Free range pork legs, slowly brine cured, baked and naturally wood smoked. 8-10kg
$27/Kg
NOTE: Prices shown on our Christmas Catalogue should be viewed as a guide.
Due to the nature and process of producing our products, once your order is prepared and final weights have been taken, there may be a discrepancy with the amount paid.
There may be an extra balance you might have to pay or a refund from us at the end of order preparation.
We will endeavour to get it as close to the amount paid as possible. In the event of this situation, a team member will contact you to discuss your options.
There may be an extra balance you might have to pay or a refund from us at the end of order preparation.
We will endeavour to get it as close to the amount paid as possible. In the event of this situation, a team member will contact you to discuss your options.