Carnaroli rice, aged for 1 year.
Acquerello rice is famous among chefs and gourmet lovers and is considered the best rice in the world.
Acquerello grains are perfectly whole, fully consistent, tastier and not sticky. It is the only rice that makes every dish outstanding, as Carnaroli is certainly regarded by Italians as the most highly valued variety of rice.
To preserve its quality, Acquerello is packed in unique vacuum-sealed enameled tins, available in different sizes.