Beef Rump Roast (Dry Aged) (2 - 4 Kg)
100% grass fed beef rump roast, dry aged for a minimum of 30 days. Rump roast is one of the most overlooked cuts of beef for roasting, great piece of meat full of flavour and tenderness, will leave you and your guests wanting more.
Due to the nature and process of producing our products, once your order is prepared and final weights have been taken, there may be a discrepancy with the amount paid.
We will endeavour to get it as close to the amount paid as possible. In the event of this situation, a team member will contact you to discuss your options.